Carrageenan

Product Name:Carrageenan
CAS No.: 11114-20-8
MF:C24H36O25S2-2
EINECS No.:234-350-2
Appearance: Light and free flowing powder

Category:

Description

Carrageenan, also known as carrageenan, deer horn alga, is a kind of polymer hydrophilic polysaccharide extracted from red algae, with high economic value, is one of the world’s three major seaweed gum industrial products (jeongan, carrageenan, brown alga). Carrageenan is a food additive, and food grade carrageenan is white to light yellow brown, wrinkled surface, slightly shiny translucent flake or powder, odorless and tasteless, taste slimy

Application

Carrageenan is widely used in food industry because of its good water retention, thickening, emulsification, gelling and safety and non-toxic characteristics, widely used in the manufacture of jelly, ice cream, cakes, soft candy, canned meat products, eight-precious congee, , soup food, cold food and so on

Packing

25KG BAG/DRUM